Get a full immersion of the Christmas baking atmosphere by cooking some tasty mince pie during our Christmas cooking camp!
A mince pie is a small, sweet pastry filled with a mixture known as "mincemeat," which, despite the name, typically contains no meat today.
The filling consists of dried fruits (like raisins, currants, and sultanas), apples, spices (such as cinnamon, nutmeg, and cloves), and often a splash of brandy or rum for added depth. Wrapped in a buttery, flaky pastry, the filling is rich and warmly spiced, making mince pies a favorite during the winter holidays,
No refund after booking. Students from 12 to 15 years old cook separately from the youngest ones when we have a minimum of 4 teenagers.
Not suitable for children with the following allergies or food intolerances: Gluten, dairy. eggs, almond, nuts.
Get a full immersion of the Christmas baking atmosphere by cooking some tasty biscuits and gingerbread men during our Christmas cooking camp!
Christmas biscuits (or cookies, depending on the region) are a festive treat enjoyed during the holiday season, often baked in decorative shapes and flavored with spices, nuts, and dried fruits.
These biscuits are commonly associated with family traditions, gift-giving, and festive gatherings, with recipes that range from simple sugar cookies to intricate spiced biscuits.
No refund after booking. Students from 12 to 15 years old cook separately from the youngest ones when we have a minimum of 4 teenagers.
Not suitable for children with the following allergies or food intolerances: Gluten, dairy.
Over our Christmas camp, your foodies will be able to discover a a large range of dishes from different countries.
Today’s menu: Christmas lunch
Class suitable for children from 6 to 12 years old. Older students (up to 15) are welcome and will get to cook with in a separate part of the kitchen with students from the same ages group.
Get a full immersion of the Christmas lunch vibes by cooking a whole poultry with some delicious vegetables and roasted potatoes during our Christmas cooking camp!
Christmas poultry is a beloved centerpiece in many holiday meals, offering a range of options beyond the traditional turkey.
Depending on the region and family traditions, various types of poultry—like chicken, goose, duck, or capon—are prepared with festive flair.
No refund after booking. Students from 12 to 15 years old cook separately from the youngest ones when we have a minimum of 4 teenagers.
Not suitable for children with the following allergies or food intolerances: Gluten, dairy.
Over our Christmas camp, your foodies will be able to discover a a large range of dishes from different countries.
Today’s menu: Christmas eve dinner
Class suitable for children from 6 to 12 years old. Older students (up to 15) are welcome and will get to cook with in a separate part of the kitchen with students from the same ages group.
Get a full immersion of the Christmas Eve vibes by cooking some lamb, roasted potatoes and vegetables during our Christmas cooking camp!
Christmas lamb is a popular dish in various cultures, often served as a festive and flavorful centerpiece for the holiday meal.
Lamb is tender, rich in flavor, and can be prepared in numerous ways to suit different regional traditions.
No refund after booking. Students from 12 to 15 years old cook separately from the youngest ones when we have a minimum of 4 teenagers.
Not suitable for children with the following allergies or food intolerances: Gluten, dairy.
Get a full immersion of the French culture by making homemade choux pastry during our Christmas cooking camp!
Choux pastry, or pâte à choux, is a light, airy pastry dough that is used to make a variety of desserts and savory treats.
Unlike other types of dough, it is cooked twice: first on the stovetop and then baked or fried. The steam produced during baking helps the pastry puff up, creating a hollow interior perfect for filling.
No refund after booking. Students from 12 to 15 years old cook separately from the youngest ones when we have a minimum of 4 teenagers.
Not suitable for children with the following allergies or food intolerances: Gluten, eggs, dairy.
Experience the Christmas vibes during our Winter cooking camp by making some traditional mince pie (3-5 years old)
Join our fun and interactive mini-chefs cooking class as we embark on a delicious culinary adventure to learn how to make some mince pie.
A classic mince pie recipe is perfect for Christmas! These buttery, flaky pastries with a spiced fruit filling are a holiday favourite..
Not suitable for children allergic to gluten, dairy, eggs.
Experience the Christmas vibes during our Winter cooking camp by making some typical Christmas biscuits (3-5 years old)
Join our fun and interactive mini-chefs cooking class as we embark on a delicious culinary adventure to learn how to make some well shaped Christmas biscuits .
These buttery, spiced biscuits are perfect for decorating and sharing.
Not suitable for children allergic to gluten, dairy, eggs.
Experience the Christmas vibes during our Winter cooking camp by making a roasted chicken and its vegetables. (3-5 years old)
Join our fun and interactive mini-chefs cooking class as we embark on a delicious culinary adventure to learn how to make a roasted chicken with some vegetables .
A good way to start the Christmas spirit with some lovely smells in our kitchens.
Not suitable for children allergic to gluten, dairy, eggs, meat, celery.
Experience the Christmas vibes during our Winter cooking camp by making a delicious beef noodles dish. (3-5 years old)
Join our fun and interactive mini-chefs cooking class as we embark on a delicious asian culinary adventure to learn how to make some .
A comforting and hearty recipe for beef noodles. It’s packed with savory flavors and perfect for a cozy meal!
Not suitable for children allergic to gluten, dairy, eggs, meat, sesame, soy.
Experience the Christmas vibes during our Winter cooking camp by making a delicious orange cake. (3-5 years old)
Join our fun and interactive mini-chefs cooking class as we embark on a delicious culinary adventure to learn how to make a moist and tasty orange cake.
A comforting and moist cake made with a seasonal fruit: oranges.
It's rich in flavour and a great way to enjoy a piece of cake for your breakfast or snack.
Not suitable for children allergic to gluten, dairy, eggs.
Please check your email and click on the link to send
your booking request to
If you can't see the verification email please check your spam folder.
For help email us at [email protected]
Time:
Location:
We've now sent your booking request to
will contact you directly by email to finalise the booking.
Please check your email and spam box for their reply.
Time:
Location:
Booking request
You have selected the following class and time
Time:
Location:
We've sent you a verification link
Please check your email and click on the link to send
your booking request to
If you can't see the verification email please check your spam folder.
For help email us at [email protected]
Time:
Location:
We've now sent your booking request to
will contact you directly by email to finalise the booking.
Please check your email and spam box for their reply.
Time:
Location:
Booking Request Form
Request received
Please check your inbox and verify your email address.
Distance radius
Modify the radius size when searching by postcode/location.
Modal title
Please activate your account
We still need you to activate your account before you can use it. Please activate it from the email we sent. If you need us to send you another email just click the button below.
The management panel platform is still under development on mobile. Please visit the site on desktop to access this area. We’re really sorry for any inconvenience